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NATURAL BEEF
This month's special:
25 pound Family Pack, only $8.25/lb
12 lb hamburger
8 lb steak
A 4-5 lb roast
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What is Natural Beef?
The USDA definition of Natural is:
A product containing no artificial ingredients or added color and is minimally processed.
Our natural beef:
- NO IMPLANTS
- NO ANTIBIOTICS
- NO HORMONES
- FARM RAISED
- USDA INSPECTED
Buy local!!! Locally raised products are gaining popularity, an encouraging trend indicating an increase in the
health-conscious consumer. Our cattle are fed only the best possible feeds from calving to processing and no
antibiotics are ever added, only vitamins and minerals.
PEACE OF MIND...OUR PLEDGE TO YOU
When you purchase our beef, you can rest assured that it was raised here in the Northeast, treated humanely, and
cared for by us its entire lifetime.
We believe wholeheartedly in the product that we are offering to you, and we
want you to be completely satisfied. |
Frequently Asked Questions
How long will your beef store in my freezer?
On average, beef will store well over 6 months and possibly up to one year if properly handled.
Do I have to call ahead?
Lyn-Dell Farm is a working farm, therefore we prefer that arrangements for pick-up be made ahead of time.
How is our beef sold?
Our Natural beef is offered to you in three different variations:
- Half a Beef - An entire half of beef, approximately 200 pounds of packaged beef in varying cuts @ $6.25/lb.
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Quarter of Beef - An entire quarter (combined front and back cuts), approximately 110 pounds of packaged beef in
varying cuts @ $6.75/lb.
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Family Packs - approximately 50 pounds of beef consisting of, but not limited to:
26 lbs of Hamburger
12 lbs of Steak
12 lbs of Roasts
4 lbs of Stew Beef
@ an avg. of $7.50/lb.
* Hamburger is 80-85% lean.
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